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Distinctively "Texas" From value-tier options to gourmet offerings, store brand products with a local flavor help H-E-B gain and keep the loyalty of all types of shoppers in the Lone Star State. READ THE STORY
Do Your Products Speak to Hispanics? Retailers that take the time to understand the growing U.S. Hispanic population will have an advantage within the store brand arena. READ THE STORY
Make a Real Difference Before "going green" on the store brand side, retailers need to understand which efforts truly count – and how to communicate those efforts to shoppers. READ THE STORY



May 23, 2013
National campaign runs from Memorial Day weekend to Labor Day. »
May 23, 2013
All content presented on the food-culture site is in video format. »



May 22, 2013
Retailers must develop an understanding of how much consumers are willing to pay as a premium for such products, especially on the private label side. »
May 22, 2013
High Liner Foods to expand Virginia manufacturing plant Private label supplier will invest $6.6 million to support increased demand. »
May 21, 2013
Food retailers optimistic about fiscal year 2013. »
May 21, 2013
Nielsen to provide streaming option for Consumer 360 The service will include live and on-demand access. »
May 20, 2013
Collection includes both apparel and home décor. »
May 20, 2013
Topco names Paul Matthews executive vice president, chief supply chain officer Matthews brings more than 30 years of leadership experience to Topco. »
May 20, 2013
 Purchase of minority equity position in AmerisourceBergen is part of a broader innovative long-term agreement. »
May 17, 2013
Kids, teens snack the most, while women snack more than men But mood and situation affect one’s choice of snack type more so than age or gender. »




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Find Reports & Data

80th Annual Report of the Grocery Industry: Crunching the Numbers

While retail sales gains remain the focus of the main course, economic agita simmers as grocers seek new ingredients to keep the pot steaming..

65th Annual Consumer Expenditures Study: Deconstructing the Market Basket

Higher commodity prices and slightly stronger consumer confidence levels boosted supermarket sales gains to their highest comparable level in four years..

79th Annual Report of the Grocery Industry: Crunching the Numbers

The erratic economy, overstored landscape and changing consumer dynamics are keeping food retailers on their toes as they jockey to increase basket sizes and gain a competitive edge..

2011 Consumer Expenditures Study: Inside the Market Basket

A turbulent economy punctuated by rising food and gas prices sets the tone for insights revealed in ’s 64th annual Consumer Expenditures Study..

Progressive Grocer's 2011 Deli Operations Review: Deli Drives On

More fresh meals and value-positioned offerings are keeping in-store delis flush with opportunities to secure higher sales and shopper loyalty..

2011 Annual Bakery Operations Review: Panning for More

Though in-store bakery sales are up for the majority of retailers, volatility incommodities prices threatens to flatten the trend..


New Product Spotlight


Heat-and-serve canned meats
Now available from Burnette Foods is a line of heat-and-serve canned meat items for retailers’ store brand programs. 
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Online Poll
» until May 31, 2013
A recent Organic Trade Association report says 81 percent of U.S. families today purchase organic products "at least sometimes." To meet consumer demand, are you stepping up your store brand offerings in the organic space?
Vote / See Results

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